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GREAT WINES FROM BURGUNDY

Our wines
What you need to know

Appellations

and nature of the vine

8 hectares in: Pouilly-Fuissé, Saint-Véran, and Mâcon-Village blancs.

 

Chardonnay grape: making fruity, fresh and mineral wines.

 

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Tillage

Crops on predominantly clay-rich land.

 

Weeding is done mechanically, without chemical inputs.

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Winemaking process 

Harvesting mainly manual with pressing carried out in whole harvests.

Most of the vinification takes place in 225 litre barrels and in food-grade steel tanks accompanied by temperature control systems.

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Storage of bottles

The bottles are stored in a semi-buried cellar in order to maintain a constant hydrometry and temperature in any season.

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Press Kit
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Photo de groupe Prix d'excellence 2019.j
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